It’s Walnut Time

September 15th, 2010 by Jenny Watts
    • Mums are the beauties of the fall garden. Choose plants now in a wide variety of colors.
    • If your bearded iris blooms were sparse this year or the plants are more than four years old, now is the time to divide and replant them. Mix some bone meal into the soil, and plant the rhizomes just beneath the soil surface.
    • Pansies and snapdragons can be planted now to replace summer annuals. They will give you color this fall, winter and next spring.
    • Cover newly planted vegetable starts to protect them from birds. Spray cabbage and broccoli plants with BT to control cabbage worms which make holes in the leaves.
    • Michaelmas daisies have bright flowers in purples and dark reds. These perennials come back every year to brighten the fall garden.

Walnut Trees: Delicious and Nutritious

Nut trees are an important part of American culture. Grown since colonial times, nut trees are truly a multi-purpose crop, providing shade, beauty, edible nuts, building materials and wildlife habitats.

The black walnut is native to North America. Its brown-black, diamond-patterned bark is especially beautiful. Normally growing 50 to 75 feet tall, black walnut occasionally reaches more than 100 feet.

Black walnut trees are especially prized for their exceptional, beautifully grained lumber. Their natural beauty is enhanced by the abundance of wildlife that makes full use of their generous crops. Some people like the flavor of black walnuts (Juglans nigra), though they are much tougher to shell than the English walnut. Both make fine-looking, big shade trees for the garden.

The Persian or English walnut grows to only 40 to 60 feet tall. The nuts of English walnut are more easily freed from their shells than those of black walnut. They are widely grown for commercial production in California.

English walnuts are always grafted to black walnut rootstock, which leaves a noticeable change in the bark on the trunk of the tree. There are many different varieties of English walnut, some of which do well in this area.

‘Hartley’ has been the most widely grown walnut in California for a long time. It has a large, thin-shelled, light-colored nut that is very flavorful. It bears as a young tree and is a dependable producer.

‘Franquette’ is the last English walnut to leaf out in the spring, making it less susceptible to spring frost damage. It also produces high quality nuts and makes a good pollenizer for ‘Hartley.’ The large tree grows to 60 feet tall and wide, making an excellent large shade tree.

‘Chandler’ is a popular variety which bears nuts all through the tree, not just at the ends of the branches. It makes a small tree and is late-blooming. It is self-fruitful, but will produce larger crops when planted near a ‘Hartley’ or a ‘Franquette.’ It begins bearing 2-3 years after planting.

‘Carmelo’ is a late-leafing, late-blooming walnut that is adapted to very cold climates. It makes a very large nut, twice the ordinary size, and is self-fruitful. The large tree, with a 40-50 foot spread, gives wonderful shade as well as delicious nuts.

‘Pedro’ is a very small tree, less than â…” the size of other varieties, and it is self-fruitful. It has very fine flavor and is an excellent choice where there is only room for one tree.

Walnuts are very nutritious, and are an excellent source of omega-3 essential fatty acids, which have many potential health benefits. Enjoy a handful of walnuts at least 4 times a week.

It’s a Bug-Eat-Bug World

September 15th, 2010 by Jenny Watts
    • Cool season vegetables should be planted right away to insure good crops this fall.
    • Pansies and snapdragons can be planted now to replace long, leggy annuals. They will give you color this fall, winter and next spring.
    • First-year fruit trees need to be well-watered through the dry weather. If they are neglected the first year, they may never be strong, productive trees.
    • Lilac bushes will bloom better next spring if you cut back on the watering now.

It’s a Bug-Eat-Bug World

Although insects are the main consumers of plants on Earth, many insects survive by living off other insects. They do this by acting as predators, parasitoids or pathogens.

Lady beetles, commonly known as ladybugs, are well-known examples of predatory insects. They are especially attracted to plant nectar and nectar-eating pests, such as aphids, mites, thrips and mealybugs. Adult ladybugs eat mostly aphids, but their larvae eat insect eggs, beetle larvae, aphids and other soft-bodied insects. To encourage ladybugs to stay in your garden, plant a variety of flowering plants including daisies.

The Green Lacewing larva is a voracious predator of many soft-bodied insect pests. When their eggs hatch, the larvae, which are about â…›” long, look like tiny alligators. Known as the “Aphid Lions”, each larva can eat up to 1,000 aphids per day. Lacewing larvae feed on many different pest insects. In general, they attack the eggs and the immature stages of most soft-bodied pests such as: aphids, thrips, spider mites, sweet potato & greenhouse whitefly, mealybugs, leafhoppers, and the eggs and caterpillars of most pest moths.

Predatory Mites are a very effective defense against spider mites. Each predatory mite will consume about 7 adult mites, 20 juveniles or 25 eggs per day. Once released, they will immediately begin searching for food on the underside of leaves. Control of a light infestation should occur in two to three weeks. On heavier infestations a second release may be required. These predatory mites will multiply nearly twice as fast as the spider mite population. They only feed on other mites, they do not feed on plants.

Parasitoids use another method to kill their prey: they lay their eggs in or on other insects. When the eggs hatch, the larvae feed on the host, killing it as it matures. Both flies and wasps are parasitoids. Fly parasitoids attack many kinds of insects including termites, bees, ants, scales, slugs, snails, crickets and caterpillars. Wasp parasitoids are tiny, non-stinging wasps that attack beetles, leafhoppers, caterpillars, aphids, whiteflies and true bugs. Most are very specific about which insect they attack.

Pathogens include bacteria, viruses, fungi, protozoa and nematodes. Insects and mites, like plants, humans, and other animals, can be infected by disease-causing organisms such as bacteria, viruses, and fungi. Diseases can be important natural controls of some insect pests.

Some pathogens, such as the bacterium, Bacillus thuringiensis or BT, are mass produced and used by gardeners to control leaf-eating caterpillars. In particular, the cabbage worm is controlled by BT. They devour broccoli and cabbage leaves when the white cabbage butterfly lays its eggs on the leaves of all members of the cabbage family. Spray weekly to control.

So be careful about killing every bug you see in your garden. A lot of them may be there helping you keep your plants healthy.

Trees for Summertime Livin’

August 22nd, 2010 by Jenny Watts
    • Fall vegetables can be planted now for a fall harvest of broccoli, Brussels sprouts, cabbage, chard and lettuce.
    • Rose of Sharon, with its hibiscus-like flowers, is a lovely summer bloomer in our climate. It grows 6 to 8 feet tall in full sun or part shade.
    • Sow these vegetable seeds directly in the soil: carrots, chard, lettuce, mustard, peas, radish, spinach and root vegetables. Keep the surface of the soil moist until the seedlings are established.
    • Divide Oriental poppies and bearded iris now. Add some bone meal in the bottom of the hole when you replant them.
    • Trim grapevines to allow more sun to reach the fruit and sweeten the grapes, if they are being shaded heavily by the foliage.

Trees for Summertime Livin’

Trees are never appreciated more than in the summer when their welcome shade provides a cool escape from the brutal sun. Though most of our trees bloom in the spring, there are a few trees that offer both shade and flowers to enjoy throughout the summer.

Crape Myrtle, Lagerstroemia indica, is perhaps the best known of our summer-flowering trees. In Willits they start blooming in August and continue into the fall. It is often chosen for a small tree because of its brilliant blossoms which come in all shades of pink, red, and lavender. The trunks and bark are also attractive and it grows well in small spaces. Easy to grow, the new crape myrtle varieties resist disease, grow faster and give you longer lasting, brighter blooms. The most popular color now is bright red, ‘Dynamite’.

Another beautiful tree is Albizia julibrissin, known by several common names including “Mimosa” and “Silk Tree.” This gracefully spreading tree grows to a height of 15 to 25 feet, spreading to 25 – 35 feet wide. It is fast growing and has a low branching habit that often creates multiple trunks. The delicate, lacy, almost fern-like foliage is very attractive. Fragrant, silky, pink puffy pompom blooms appear in the summer. The litter problem of the blooms, leaves and long seed pods requires consideration when planting this tree. Mimosa is popular for use as a terrace or patio tree for its light, dappled shade and tropical effect. The variety ‘Flame’ has rose-red flowers that are very beautiful.

Another lovely tree, which is not well-known, is the Chitalpa. It is a tough tree that does well in hot, dry areas. It grows 20 to 40 feet tall and as wide with soft leaves and beautiful blooms. Indeed the blossoms are its crowning glory. The fragrant and orchid-like flowers appear at the tips of the branches from early summer to fall, in shades of lavender and pink. The multi-trunked habit makes it well suited for a wide screen. Its light shade allows enough light for flowers to grow beneath.

Evergreen magnolias, Magnolia grandiflora, offer a long season of sweet scented white flowers in the summer. These magnificent trees are slow-growing but provide an excellent backdrop to a large garden, or a tall, spreading shade tree. Their glossy, leathery leaves, 4-8 inches long, are attractive throughout the year. The fruit is a cone-like cluster (to 3-5” long) of rosy-red glossy seeds. Magnolia trees are heat-resistant and tolerate wet soil. There are also smaller forms available with the same deliciously fragrant white flowers.

Flowering trees provide a focal point for the summer garden or patio area and add to your enjoyment of the outdoors.